Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder

Product Details
Customization: Available
CAS No.: 123456
Formula: 123456
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Number of Employees
316
Year of Establishment
2004-12-18
  • Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
  • Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
  • Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
  • Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
  • Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
  • Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
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Basic Info.

Model NO.
BM
EINECS
123456
Type
Maltodextrin
Nutritional Value
Nutritional
Effect
Flavor Agent
Resource
Natural
Certification
FDA, HACCP, ISO, Kosher, QS, Halal
Color
Brown
Application
Coffee ,Bakery, Cocoa Filling
Transport Package
25kg
Specification
powder
Trademark
TIANJIAO
Origin
China
HS Code
1702900090
Production Capacity
10000mt

Product Description

Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
Brown Maltodextrin is a spray-dried powder and obtained by the partial hydrolysis of starch and caramel, whereby the basic polymeric structure is retained.
 
Advantages:

Well fluidity,no particular smell;
Well solubility with proper mucosity;
Low hydroscopicity,less agglomeration,Good carrier for sweeteners,aromatizer,stuffing;
Emulsification and consistency ;
improving the shape and structure of food;
Easy absorption suitable as food stuffing for the invalid as well as the olders and infants;
Good stableness against recrystallization.
Composition
Maltodextrin, Carame
Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
 
Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder

Features:

It is special maltodextrin with caramelized sugar;
Natural coloring and flavor, no any additives;
It is also has all features the same as normal maltodextrin;
Less cost for coffee mix, chocolate mix and cocoa mix;
Improve the taste of coffee mix, chocolate mix and cocoa mix;
Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder




Applications:

It's widely used in coffee, chocolate and cocoa mix .


APPLICATION

Special used as filler for coffee, chocolate and cocoa drink to reduce the cost.

Specification:
 
Item Specification
Color Brown powder no irregular shape
Smell With the flavor of maltodextrin,no odor smell
Taste Sweetish
DE Value 22-26
PH Value 4.5-6.5
Moisture % 5.0 Max
Ash,% 0.6 Max
Bulk Density 0.30g/ml Min
Particle mesh 98% pass 40 mesh
Impurities 12mg/kg Max
Total Bacteria 3000/g Max
Coliform 30/100 g Max
Pathogen Negative
Arsenic 0.5mg/kg Max
Lead 0.5mg/kg Max


ADVANTAGE:

1. Brown or coffee color;
2. Well fluidity, no particular smell;
3. Well solubility with proper mucosity;
4. Improving the shape and structure of food;
5. Good stableness against recrystallization;
Special used as filler for coffee, chocolate and cocoa drink to reduce the cost.

PRODUCT PROCESS

Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder

Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder
TRANSPORTATION:

Usually by sea,by rail,by road or compound , Loadibility is 15-17mts/20FT and 25mts/40FT
Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder

CERTIFICATION

Base on more 10 years experience , we gained certification of ISO, HALAL,KOSHER and FDA !

Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder


WHY CHOOSE US?

*Professional qualty control personnel and strict control of the quality
*Experienced sales peroson and strong support for after sales.
*New product coming out frequently
*Value the samller orders as same as the bigger one
*Competitive price with high quality products
*OEM accpetable and also can formulated product according to customer's requirements.


PRODUCT LIST
 
Consumer products:
Hard ice cream powder Soft serve ice cream Home-made ice cream Instant Milk Tea&Coffee
Pudding powder Lemonade mate powder Milk Topping Instant coffee
Oat milk OEM Formulated products
Industrial products-Non dairy creamer:
NDC for coffee NDC for milk tea NDC for ice cream NDC for infant formular
NDC for bakery NDC for milk powder NDC for instant soup NDC For milk shake
NDC for sauce NDC for pet'feed NDC for confectionery NDC for cold instant
NDC for chocolate/
coco/coffee mix
NDC for foods fillings NDC for dark color foods NDC for food decoration
High fat powder Replace milk powder Fat filled milk powder Whipping cream powder
Corn syrup solid Brown maltodextrin Malt extract Maltose
Corn Peptides Soya peptide Collagen peptide Wheat peptide

COMPANY INTRODUCE

Our company Shandong Tianjiao Biotech Co., Ltd. is a high and new technological company specially engaged in technologic development, production and sales of Food Ingredients. Established in 2004. We are professional manufacturing Non dairy Creamer,Starch Sugar Ingredients includes brown Maltodextrin, High Maltose Powder, Isomaltooligosaccharide, Maltooligosaccharide and Peptide etc, Functional Food Ingredients includes peptide product, Soybean peptide and Malt Extract Powder.
Maltodextrin in Brown Color Used in Coffee, Cake. Cocoa Powder

CONTACT US

If you have further questions , pls feel free to contact us 



 

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